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Skillet S’mores

Course: Dessert
Author: David Buckingham

Equipment

  • Cast Iron Skillet

Ingredients

  • 4.5 oz chocolate about 3 bars
  • 1 cup marshmallows
  • 2 tbsp butter
  • graham crackers

Instructions

  • Set oven to 350 degF. Place butter in an oven-safe pan, cast iron, or Dutch oven. Let the pan heat in oven. When ready, carefully remove the pan from the oven.
  • Line bottom of prepared pan with chocolate.
  • Place marshmallows on top.
  • Place the pan back in the oven until chocolate is melted and marshmallows reach your desired doneness.

Notes

Pro-Tip: Get cast iron hot before buttering it. Be careful and make sure you have adult supervision.
Adapted from: https://www.scouting.org/wp-content/uploads/2020/05/Smores-Recipe.pdf